A new podcast on food, people and planet

My good friend, Mallika Basu, has launched In Good Taste – a new podcast exploring the big ideas shaping what (and how) we eat. Each episode takes a familiar ingredient or everyday ritual and peels back the layers to reveal what it says about the way we live now.

I’m proud to be a founding partner on this project. It’s a little different from my usual work on climate and nature, yet deeply connected: the systems that shape our food shape our planet too.

The first episode features Spencer Hyman of Cocoa Runners on how to savour chocolate, and how better choices can support farmers and forests.

New episodes drop every Wednesday.

Got an idea for a topic or guest? You can reach Mallika at ingoodtastepod@gmail.com

COP30 Events Tracker

This tracker brings together key COP30 events - spotlighting nature-based solutions, carbon markets, nature finance, and nature tech.

Stay updated on side events that showcase innovative approaches to protecting and restoring ecosystems, strengthening integrity in carbon markets, and harnessing technology to deliver measurable outcomes for nature. Sign up below to access the live tracker.

You have Successfully Subscribed!

Share This